Sunday, September 7, 2014
Banana Caramel Pavlova
Ingredients
Pavlova
Home Made Salty Caramel Sauce (Previously Refrigerated)
Bananas
Cream
Chocolate Bar (Flake)
Method
Either make you're pavlova or buy one ready made.
Spread a layer of salty caramel sauce over the pavlova.
Then add a layer of sliced bananas. Don't put the banana's too close to the edge otherwise they might slide off.
Whip the cream and layer on top, sprinkle with chocolate bar.
# If you'd prefer not to make your caramel sauce, a bought option is the Caramel Top 'n' Fill.
Labels:
Dessert
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